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Perfecting the plastic package
The 19th annual DuPont Awards find innovation the world over. The awards honor not just the packaging but also the technology and processes, equipment and converters...
Packaging naturally
Package structures and graphics are rising to the occasion as organic and all-natural products go mainstream.
Equipment Round-Up: Packaging materials
Our 2006 materials showcase wraps up the best of recent advances in adhesives, closures, labels, films, etc., into one accessible package.
Wal-Mart’s Scorecard Drives Sustainable Packaging
The retail giant is beginning to scrutinize suppliers based on the scorecard and package modeling software.
Move to earth-friendly packaging
A new generation of packaging materials makes it difficult not to go green.
Got milk … packaging?
Lessons can be learned from dairy processors that are designing packages to attract kids, boost brands and deliver convenience.
Packaging adds value to the freezer case
Frozen food processors are using packaging to put a new spin on familiar products and add convenience to new ones.
For the Floor: Packaging Materials
A new, DuPont-sponsored survey found that nearly three quarters of U.S. consumers (72 percent) are willing to pay more for improved food and beverage packaging that...
Meat packaging aims to please
New packaging techniques for meat and poultry take consumer desires — and fears — seriously.
Packaging: The look says gourmet
The packaging recipe for high-end foods and beverages pairs visual sizzle with product protection.